Dessert
Dolce
- "Frollino"
- 24
- Cookie Ring Filled with Mascarpone Zabaione, Mango and Blueberry Sorbet
- Tiramisù alla Nutella
- 20
- Tiramisù with Nutella and Amarena Cherries
- Torta Tiepida di Mele in Salsa d’Albicocce
- 24
- Warm Apple Tart with Apricot Sauce
- Budino al Cioccolato con Gelato alla Vaniglia e Amarene
- 22
- Chocolate Pudding with Vanilla Ice Cream and Amarena Cherries
- Flan di Formaggio Fresco e Banana in Salsa alla Vaniglia
- 24
- Fresh Cheese and Banana Flan in Vanilla Sauce
- Gelato
- Chocolate, Pistachio, Mint Chocolate Chip, Vanilla
- Sorbetto
- Lemon, Orange, Blueberry, Raspberry
- Mixed Sorbet or Ice Cream
- 18
Imported Italian Cheese
- “Gorgonzola Dolcelatte”
- Lombardia
- P. Galcum. 30 days aged. Cow’s milk.
- “Taleggio”
- Lombardia
- Yeasty, fruity, mild funk. 30 days aged. Cow’s milk.
- “Ubriacone”
- Veneto
- Nutty and fruity with a bright winey finish. 2 months aged in wine. Cow’s milk.
- “Cacio di Fossa”
- Emilia Romagna
- Sharp, hollowed out of the tufa rock. 3 months aged. Sheep’s milk.
- “Parmigiano Reggiano Vacche Rosse”
- Emilia Romagna
- Nutty, fruity and creamy. 30 months aged. Red cow’s milk.
- “Moliterno Black Truffle”
- Sardegna
- Rubbed with vinegar and olive oil. 60 days aged. Raw sheep’s milk.
- “Primo Sale”
- Sicilia
- Young and fresh. 30 days aged. Sheep’s milk.
| Selection 3 Cheese | $18 |
| Selection 5 Cheese | $24 |
| Selection 7 Cheese | $32 |
Port Wine
- Fonseca Bin N˚ 27
- 14
- Fonseca
- 24
- aged 20 years
- Graham's
- 18
- aged 10 years
- Graham's
- 24
- aged 20 years
- Taylor Fladgate
- 18
- aged 10 years
- Taylor Fladgate
- 24
- aged 20 years
